Winery: Chateau Ferreyres
Grapes: 80% Merlot, 10% Cabernet Franc, 10% Cabernet Sauvignon
Region: Bordeaux Supérieur, France
Wine Style: Red Wine
Allergens: Contains sulfites
Volume: 750ml
Description: After being sorted out, the grape is vatted for a duration of 4 weeks to achieve alcoholic fermentation. Afterward, 25% of that Cuvee is nurtured in oak barrels, The rest of it in inox vats. A perfect association between fruit and structure.
TASTING NOTES
• Nose - Powerful aromas to your nose, such as red berry, blackcurrant, and cherry aromas impress your senses.
• Taste - The mouth is balanced, structured, and reveals fine and silky tannins.
• Finish - Fresh and aromatic finish.